We have a little piece of soul in Wellington now – Field and Green on Wakefield Street in the old Big Bad Wolf premises.
Laura Greenfield has come from London and describes her soul food as simple tried-and-true food, made with high quality ingredients executed properly, and that makes you happy.
This dishes I sampled were all that, and I’m STILL thinking about the house-made rum and raisin ice cream.
Full details here.
Tuesday to Sunday daytimes (although keep an eye out for Friday/Saturday evenings in the future).