foodiegemsofwellie

For worthy eating and drinking experiences around Wellington, NZ (and the greater region) – you can also catch Heather over at KNOW Wellington's Word on the Street Blog or hosting Zest Food Tours around the city…

Archive for the tag “Lower Hutt”

Sweet Vanilla Kitchen, Lower Hutt

OMG, here’s another ‘how did I not know of this place’..

After shopping for motorbike gear we needed rejuvenation and found it right here at Sweet Vanilla Kitchen┬áin Lower Hutt (that’s the excuse for the caramel macadamia slice anyway!).

Sweet Vanilla exterior

SVK is found on a suburban corner in a quaint wee villa, and is totally deserving of its online reviews, and accolade as the 2017 winner of Hellman’s best suburban cafe crown.

The brunches were a sight to behold, as well as being very nicely executed with fresh and tasty components. The banana bread with seasonal fruits was light and very generous (nice thick slices which didn’t sog or sag under the weight of the fruit), and the dukkah and crushed avo on toast with poached egg was also nicely done (although the chip fiend noted the avo was more mashed than crushed, Mr Pedantic!).

Sweet Vanilla bana bread fruit

Sweet Vanilla avo dukkah

The cake cabinet is a sight to behold, and it took me some time to decide what delight to enjoy, and when I couldn’t, took home the rhubarb butterscotch cake for breakfast the next day as well (be rude not to right?).

Between here and Comes and Goes, I’m never going anywhere else for delicious brunches in the Petone/Lower Hutt area.

Sweet Vanilla cara macad

Daytimes from 8am, 7 days per week (and yes, you can book).

49 Pretoria Street, Lower Hutt

 

 

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Have you taken part in the Hutt’s ‘Sweet As’ hot chocolate challenge yet?

If not, you really, really should.

13 cafes, bars and bakeries are taking part in the annual Lower Hutt ‘Sweet As’ hot chocolate challenge, which runs until 30 July, with their drink themed around a main flavour.

It’s not just the city who can run festivals and events!

Cafe Iwi choc cake

Last year’s winning Cafe Iwi chocolate cake

And I got to try two of them over the weekend.

Firstly was Toffie Bakery’s ‘Double shot of mint and chocolate’ – peppermint-infused hot chocolate served with an Old Gold Peppermint mini cupcake with peppermint buttercream icing, and peppermint chocolate as the crowning glory.

Good to see a bakery taking part, and the only one doing peppermint; a take on the after dinner mint Manager Kelsey tells me. The drink had a mild peppermint flavour against a sweetly intense chocolatey-pepperminty mini cupcake on top. And nicely presented.

Sweet As Toffie peppermint

And then came Gotham’s ‘Gotham Kiss’ – raspberry white hot chocolate with whipped cream, pink sprinkles and a raspberry and white chocolate cookie. So this one centred around raspberry.

I am a bit of a white chocolate fan, so was pleased to see more than just the dark variety in the competition, and found this one to be light, fluffy and easy to drink. Again the drink was reasonably gentle in flavour, offset by a more intense cookie.

Sweet As Gotham white.jpg

And to whet your whistle further, here’s a few others you still have time to enjoy and vote for (images below courtesy of Sweet As Hot Chocolate and Sweet As Hot Chocolate’s Facebook page, where you also vote).

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If you doubled up some days you’d still be able to grab the Sweet As passport and get a stamp from each entrant to enter the prize draw at the end of the challenge (details on the cards). Check out the full list of participants here.

So get drinking folks, there’s still 7 days left….

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