foodiegemsofwellie

For worthy eating and drinking experiences around Wellington, NZ (and the greater region) – you can also catch Heather out and about hosting Zest Food Tours around the city…

Archive for the tag “Long Beach”

Coastal Cuisine

A weekend jaunt up the Kapiti coast brought some challenging weather, interesting birds (see my post here about Nga Manu Nature Reserve) and wonderful food.  The highlights:

  • RSC sage eggsThe delicious almond shortbread bought from the Paraparaumu Beach Market before the wind and rain washed them out (and the Mary Potter Hospice Strawberry Festival unfortunately).
  • The [south] Raumati Social Club’s sage eggs and quinoa/kale fritter specials (and we loved the myriad carpets on the ceiling and that there was a ‘comprehensive’ breakfast option on the menu).
  • Long Beach prawn popcornThe Long [Waikanae] Beach buzzy environment, delicious prawn popcorn, almond pear tart (later found to have come from the local Olde BeachBakery around the corner – see below), great service and fabulous tea cosies.  Also noted the new North End micro-brewery being established in the cafe so that the return visit for delicious looking (and very popular) pizza can be accompanied by a craft brew. Nice.
  • The roti with spicy peanut sauce and warming flavourful red duck curry at Muang Thai at Paraparaumu Beach.
  • No6 sconeThe scones at No 6 Cafe at Raumati Beach (simply the best we’ve had in ages, both date and cheese).
  • Everything at the Olde Beach Bakery at Waikanae Beach. I could have just pulled up a chair and stayed all day.  In the end, I took home flaky well-made pies for dinner.
  • Relish Cafe’s warm bacon and avocado salad.  Simple but tasty, in a wonderful cottage environment.

Indep BurgerFor next time we’re lining up the ones we couldn’t manage this time – the Independent Burger Company Truck at Paraparaumu Beach (due
to weather) and Soprano Italian Restaurant (also at the Beach and booked to the gunnels prior).

We are so, so lucky with our regional offerings, as well as what we tend to focus on in the city.

Bon appetit.

Long Beach at Waikanae

And for the lazy finish to a weekend of eating (last weekend!), a fine Sunday called for a brunch ride up the coast.

Waikanae felt about the right stopping distance, so a return visit to Long Beach was the go.

Long Beach

Long Beach is a peaceful spot at the beach with pleasant outdoor areas (next door to The Front Room), including a mini glass-house growing tomatoes and seedlings.

The brunch options that appealed were the Long Beach toasted muesli with house made mascarpone, and the strawberry brioche french toast (also with house made mascarpone).

Both were delicious, although the mascarpone was the texture of runny cream rather than the expected thicker cheese-like texture.

Long Beach french toast

The coffee was good, and the service welcoming and friendly.

The lunch and dinner menus look good too, so another place worth a side excursion to if passing Waikanae.

With a wee wander up over the dune opposite to check out the sea after, what more could you ask for a cruisy weekend brunch.

40 Tutere Street, Waikanae Beach.

Post Navigation