Le Moulin is a long-time Wellington institution turning out delicious bakery goodies and french breads.
Light flakey pastries, beautiful soft fillings (when they’re meant to be) and fresh ingredients – check out this Cornet beauty, just divine.
Have a read of the Omnivores post describing more of the beautiful offerings in detail.
No space for sitting, so plan to take your goodies to savour in another setting.
248 Willis Street near Vivian, Thursday to Sunday.