Having read of the recently opened Beannie (in late 2011, named for the mother/daughter owners Bev/Annie), and knowing they’re experienced hands at the Petone cafe scene, I managed to fit in a visit for cake as a starting point today.
In the premises of the former Cafe Tart (and next but one to the requisite Minx shoe detour….), the decor is warm and welcoming. And the staff too. Although the cafe temperature was a bit cool today with both the front and courtyard doors open and wind whistling through.
There is a very appealing range of cabinet and counter food, and both a brunch and lunch menu. Given my timeframe, I opted for a piece of chunky apple pie with yoghurt. Delicious. And containing a delightful surprise touch of sweet passionfruit through the top of the apple just beneath the crust, adding a wonderful note to the buttery (tender) crust and chunky apple.
There is nothing like an anticipated taste experience being surpassed.
Of interest on the menu were the specialty french toast (stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup), and the pasta any way (you name it, they’ll make it – penne pasta cooked in creamy pesto/or tomato sauce – bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes…). All is made or baked onsite.
I was amused to find pure ‘Petone Water’ courtesy of a good old fashioned tap on the wall over a pink laundry powder bin (unless of course one preferred the greater sophistication of the bottled filtered water in the fridge!). So, Petone Water duly sampled, and I can report I’m still going strong several hours later …
Beannie serve Havana coffee, and the one delivered to the table past me both looked and smelt good.
The outdoor courtyard appears a very pleasant place to enjoy a spot of sun and quality food, with plants and solid fences providing both shelter and a sense of privacy.
This place has to be one of Petone’s daytime best, and you should definitely go there next time you’re in Petone. I will most definitely be back (more than once I wager), with the next visit focused already on that specialty french toast.
When you go, take a good look at the art on the walls, and the large graffitti-style ‘Beannie’ mural on the back wall of the courtyard. All very well chosen and a definite part of the cafe’s charm.
Perhaps with a jaunt down the road after for a cuppa and cupcake at Sweetpea, but that’s a whole other story……
159 Jackson Street, Petone