For worthy eating and drinking experiences around Wellington, NZ (and the greater region) – you can also catch Heather over at KNOW Wellington's Word on the Street Blog or hosting Zest Food Tours around the city…

A Matterhorn resurgence

MH green bowl.jpgUPDATE: Matterhorn have ceased doing brunches and are back to 3pm onwards 7 days.

Matterhorn has been around a long time with various food styles. But recently has returned to an a’la’carte style with the return of Executive Chef Sean Marshall as co-owner.

They’ve also re-established weekend brunches, which are a delight in that lovely sunny courtyard (if only summer continued all year round!). With the menu being a mix of traditional dishes (corn fritters) and newer trends (smoothie bowls).

The service and ambience remains personable, they still do a cracking cocktail, their Sunday roasts remain one of the best around, and they still have a variety of live evening entertainment.

Full details here about the new brunch experience.

106 Cuba Street (down the corridor, not far from the bucket fountain)

MH courtyard


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